coconut ice cream
A creamy coconut dairy ice cream.
Can I eat this?
Suitable for vegetarians.
No hydrogenated fats, GMO, or artificial ingredients.
allergens
Danieli coconut gelato contains the following allergens…
| Eggs | ❌ |
| Nuts | ❌ |
| Soya | ❌ |
| Milk | ✔ |
| Gluten | ❌ |
Please be advised that whilst we make every effort to control allergens, cross contamination may occur and traces of allergens may be present in all flavours.
make mine a double
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We think coconut ice cream goes particularly well with…cherry ice cream. Coconut is actually the perfect partner ice cream but cherry and coconut together have a certain nostalgic charm.
I’ll try a triple
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A triple scoop is an opportunity to create the perfect combo of flavours. Try adding mango sorbet and a scoop of rum and raisin for a totally tropical summer hit of sunshine.
about Coconut ice cream
A staple in gelaterie across Italy, cocco gelato is the little black dress of ice creams; it goes well with everything. Even mint. And mint is definitely the loner of the ice cream world.
We make our coconut ice cream with dairy milk for a creamy gelato with a full on coconut flavour. It is slightly textured but doesn’t have those annoying bits of desiccated coconut that get stuck in your teeth.
