ROCHER ice cream
A smooth chocolate and hazelnut based ice cream with a scattering of hazelnut pieces.
IS IT VEGETARIAN/VEGAN?
Danieli rocher ice cream is suitable for vegetarians but is NOT vegan.
DOES IT CONTAIN FOOD ADDITIVES?
All Danieli ice cream is made from natural ingredients and contains NO hydrogenated fats, GMO, or artificial ingredients.
WHAT ALLERGENS DOES IT CONTAIN?
Danieli rocher ice cream CONTAINS: NUTS, MILK.
Please be advised that whilst we make every effort to control allergens, cross contamination may occur and traces of allergens may be present in all flavours.
WHAT DOES IT GO WELL WITH WITH?
We think this rocher ice cream goes particularly well with… salted caramel. The sweet saltiness accentuates the nutty toasted hazelnuts.
Go for an intense triple chocolate hit with a scoop of milk chocolate and a scoop of dark chocolate sorbet.
DID YOU KNOW…
Chocolate ice cream is a speciality of Italy, and there are two main types of the chocolate/hazelnut variety. Bacio, which is based on the little chocolate and hazelnut kisses called Baci, is chunkier with chopped hazelnuts. Gianduja gelato, a Piedmontese speciality, is a smoother blend of roasted hazelnuts and milk chocolate.
Our chocolate hazelnut ice cream, which we call rocher, is more like gianduja gelato with a scattering of hazelnut nibs for good measure. Smooth, yet dense, and just a little bit sticky, our rocher ice cream is the ideal choice for chocolate lovers that aren’t too sure about chocolate ice cream. The nuttiness rounds out the chocolate perfectly, smoothing out the edges with lovely nutty depth.
