Gelateria & italian cafe at the heart of Richmond, LONDON


bakewell tart ice cream


A scoop of bakewell tart ice cream

An almond based ice cream swirled through with cherry compote and biscuit pieces.

IS IT VEGETARIAN/VEGAN?

Danieli bakewell tart ice cream is suitable for vegetarians but is NOT vegan.

DOES IT CONTAIN FOOD ADDITIVES?

All Danieli ice cream is made from natural ingredients and contains NO hydrogenated fats, GMO, or artificial ingredients.

WHAT ALLERGENS DOES IT CONTAIN?

Danieli bakewell tart ice cream CONTAINS: EGGS, NUTS, MILK, GLUTEN.

Please be advised that whilst we make every effort to control allergens, cross contamination may occur and traces of allergens may be present in all flavours.

WHAT DOES IT GO WELL WITH?

We think bakewell tart ice cream goes particularly well with…crema siciliana. The creamy citrus contrasts perfectly with the slightly sour cherry.

Or make it a triple with creamy classic scented vanilla alongside sharp yet sweet yoghurt and fig.

DID YOU KNOW…

Our good friend Matt came up with this one many moons ago and it has been a firm customer favourite ever since. Almond and cherry ice cream are the perfect combination so you get the best of both worlds in one scoop with our Bakewell tart ice cream.

The almond ice cream has a pronounced almond flavour, offset by the sweet yet slightly sharp cherry compote. You may find the odd piece of crunchy buttery biscuit.

Did you know that amarena are a variety of wild black cherry found in Italy? More acidic, and usually bottled in syrup, they have become synonymous with cherry gelato. The Italian word for cherry is actually ciliegia.