Almond & Chocolate Ice Cream
An almond based ice cream swirled through with chocolate crunch.
All Danieli ice cream is made from natural ingredients and contains NO hydrogenated fats, GMO, or artificial ingredients.
An intense almond flavour that comes only from real almonds. The swirl of chocolate breaks it up with another layer of flavour and a bit of crunch.
Allergen & dietary Information
PLEASE NOTE that while we make every effort to control allergens, cross-contamination may occur and traces of allergens may be present in ALL products.
SUITABLE FOR VEGETARIANS
contains MILK
contains GLUTEN
contains EGGS
contains NUTS
contains SOYA
This information applies to the product ‘Almond & Chocolate Ice Cream’ only.
Pair it with?
We think almond ice cream goes particularly well with…salted caramel ice cream. The salty notes pair perfectly with the full flavour of the almond.
Why not try?
Or make it a triple with the sunny citrus of crema siciliana alongside the creamy yet subtly bitter depth of coffee ice cream?
Did you know?
Nutty ice creams are a staple of Italian gelaterie. Because of their high natural nut content, they can be surprisingly dense and firm.
Almonds are of huge culinary significance across Italy, especially in desserts, and Sicilian almonds are recognised as amongst the best in the world. Look out for our almond granita in summer, as well as our own handmade pasta di mandorle; a traditional Sicilian treat to enjoy with coffee